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Established in Scotland, BenRiach distillery has been producing single malt Scotch whiskey since 1898. BenRiach sowed its own barley around the distillery, using that and local underground water to brew its unique brand of whisky. BenRiach’s whiskey attains its unique flavour by keeping to time-honoured traditions, honing each step and process for the best results. Peat, or local turf, is burned to malt the barley, imparting a distinctly full-bodied and smoky taste to its peated whiskies.
At iShopChangi, Singapore’s online duty-free shopping, discover BenRiach’s unique line of traditional, Speyside peated and non-peated single malt whiskies. Smaller casks are used for the maturing process, encouraging the flavours to fully mingle and permeate the whisky for a stronger character.