A refined Sonoma County white (primarily Sauvignon Blanc with ~20 % Sémillon) that offers a bright, crystalline profile of lemon candy, grapefruit and tropical floral notes with hints of spice and minerality. Medium‑bodied with silky texture, vibrant acidity and a juicy, mouthwatering finish, it shows a sophisticated Bordeaux‑Blanc‑style character thanks to partial barrel ageing.