WuGuFeng’s Gift Pastry Master Bruce LEI, uses only carefully selected top-grade juicy pineapples meat, without the core, to prepare the most fragrant paste which he then wrapped in full buttery, paranakan-styled crust and then meticulously press these pineapple balls into the shape of a stable cube before he bakes them into a nice golden brown tone.
What is interesting about this item is its attractive Peranakan Packaging. It’s plentiful colours is beautiful and most representative of the unique multi cross-cultures of Singapore! This product is specially designed and engineered in 2015 to celebrate Singapore’s Nation-Building 50th Anniversary.
It has now become a highly sort-after & “must buy” Gourmet Gift by many locals, business travellers & casual tourists alike.
6pcs/box
3 box colours : Rose Quartz Pink, Tiffiny Blue and Royal Yellow.
MOQ : 6 boxes
Products received will be at least 3months from expiry.