A truly unique experience in the cup via a family estate that includes large extensions of rainforest, carefully selects coffee varietals and monitors each crop closely. The estate ensures that the beans are harvested only when the correct level of ripeness is achieved while the processed beans are milled on the estate to achieve the desired flavour. This harvest has gained international recognition for its impressive aromatic acidity, mild flavour and harmonic body. With its exemplary character, this brew features amongst the best in the world.