Vivacious in style, this VSAB is a fine medley of traditional and modern distillation methods. Traditionally aged, double pot-distilled brandy offers a rich roundness that is then lifted with single pot-distilled brandies.
Palate:
Spicy notes, layers of oak spice and supple tannins, power and brightness
Please note that taste might differ between individuals
Nose:
Scents of Pears, grapes and Mature oily lifts, butter complex.
Background:
Black Bottle Brandy is now owned by Vok Beverages, sister company to Bickford's and wholly South Australian. We’re a family company dedicated to Black Bottle Brandy’s legacy: so we immediately placed it in the hands of our head distiller. Then we bought and renovated an historic distillery. Working from our stunningly renovated distillery in Renmark, our head distiller has brandy barrels decades old under his watchful eye. With world-class sophistication, state-of-the-art technology and sensibility steeped in tradition, he continues to create brandy of excellence and consistency.