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S$168.00
S$172.00
DAN

Dan Junmai Daiginjo (Yamadanishiki)

Estimated CR Points:
Earn 160 Points
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  1. Description
This sake is the flagship of the brewery house. Despite the ultra-high polishing ratio of 35%, it has a mellow flavor like melons and peaches.
Ginjo incense that feels sweet. A desirable sake for pairing with food. The bottle is packed in a box. Good balance of dry and sweetness.

Rice Type: 100% Yamadanishiki
Rice Polishing Ratio: 35%
Sake Meter Value: -3.5
Acidity: 1.5

Alcohol Content: 17%

One of the few sake rated over 90 points in the 2016 ranking of Japanese sake by Robert Parker, a world-famous wine critic.
Region:Yamanashi Prefecture
Appearance:

Clear

Grade:Rice Polishing Ratio: 35%
Producer:Sasasaichi, 笹一酒造
Alcohol percentage:17
Characteristics:
Body

Medium-bodied

Light-bodied

Medium-bodied

Full-bodied

Rice polishing ratio

35

Cleaner, lighter-bodied flavours

Deeper, fuller-bodied flavours

Sake meter value

-4

Sweet

Normal

Dry

Palate:
A mellow flavor like melons and peaches. A delicate and elegant taste, it also contains umami.
Please note that taste might differ between individuals
Food pairing:
Grilled Meat
Sushi & Sashimi
Background:
Aiming to be the only sake that rises from Japan's Wine Kingdom, Yamanashi Prefecture. Yamanashi Prefecture is famous as a producing place of domestic wine such as Koshu wine and Katsunuma wine. This shall be local sake that will shake the sake industry from such wine kingdom, Yamanashi prefecture will be born. Aiming to be the first Japanese sake from the foot of Mt. Fuji, Japan's largest mountain. Its name is 旦 .
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