#ALERT: Unauthorized sellers on marketplace platforms are impersonating iShopChangi. Please purchase only from our official website, iSho...
Show More
More
DONNAFUGATA
DONNAFUGATA LUMERA ROSATO 750ML
You Pay:S$29.70
Total Savings:S$10.59
Duty Free:S$7.92
GST Free:S$2.67
Estimated CR Points:
Earn 20 Points
750
Shop from 30 days to 12 hours before your flight for Lotte and Shilla products. Some merchants may need up to 72 hours' notice. Collect your orders at the iShopChangi Collection Centre in the Departure transit area. Brand paper bags are not provided.
Copied!
In-store price assurance
30 days refund*
Authenticity guaranteed 
Get S$20 off* on your first purchase with code ISCNEW20.
Tap to copy code & paste at checkout. *Valid with S$79 spend. T&Cs apply.
iShopChangi's Guarantee
In-store price assurance30 days refund*Authenticity guaranteed Shop from 30 days to 12 hours before your flight for Lotte and Shilla products. Some merchants may need up to 72 hours' notice. Collect your orders at the iShopChangi Collection Centre in the Departure transit area. Brand paper bags are not provided.
Fulfilled by:
quantity
Limited Availability
Customers who bought this also bought
Learn more about the item
Images are shown for illustration purposes, vintage may vary.
DONNAFUGATA
LUMERA ROSATO (Rosé Wine)
Sicily, Italy
Donnafugata is acclaimed for producing great wines with unique personalities, focusing on native Sicilian grape varietals and innovative, sustainable winemaking practices. Donnafugata pays homage to the strength and power of women through the names of the wines and the label artwork.
Donnafugata Lumera is a rosé wine blend using native Sicilian grapes - Nero d’Avola and Nocera - and Syrah and Pinot Noir. The wine is a brilliant pink, offering a wide and fragrant bouquet with fruity notes of wild strawberries and pomegranate combined with delicate flowery scents of violets. The palate is fresh and savory with excellent structure, pleasant persistence and reminiscence of fruity notes.
Match with hot and cold seafood antipasti, raw seafood (especially crustaceans) and first courses based on vegetables. We also recommend it with fried fish, fresh cheeses and second courses of roasted fish.
DONNAFUGATA
LUMERA ROSATO (Rosé Wine)
Sicily, Italy
Donnafugata is acclaimed for producing great wines with unique personalities, focusing on native Sicilian grape varietals and innovative, sustainable winemaking practices. Donnafugata pays homage to the strength and power of women through the names of the wines and the label artwork.
Donnafugata Lumera is a rosé wine blend using native Sicilian grapes - Nero d’Avola and Nocera - and Syrah and Pinot Noir. The wine is a brilliant pink, offering a wide and fragrant bouquet with fruity notes of wild strawberries and pomegranate combined with delicate flowery scents of violets. The palate is fresh and savory with excellent structure, pleasant persistence and reminiscence of fruity notes.
Match with hot and cold seafood antipasti, raw seafood (especially crustaceans) and first courses based on vegetables. We also recommend it with fried fish, fresh cheeses and second courses of roasted fish.
Donnafugata was founded in 1983 by experienced winegrowing couple Giacomo and Gabriella Rallo. Their vision was to create a contemporary winegrowing operation based around three sites in western Sicily and to produce a range of international and indigenous variety wines to showcase the potential of Sicily. The name Donnafugata is from the phrase “donna in fuga” or "fleeing woman", referring to the novel of "Il Gattopardo" by Tomasi di Lampedusa and the story of a queen who found refuge in the part of Sicily where the company’s vineyards are located today. The Donnafugata logo is inspired by this story, with the image of a woman’s head with windblown hair. Donnafugata labels and wine names are works of art created or inspired by Gabriella Rallo and pay homage to art and literature.
The estate is comprised of an historic family cellar in Marsala that dates back to 1851, a 667-acre estate at Contessa Entellina planted to a diverse range of grapes, and a third cellar on the volcanic island of Pantelleria, where Donnafugata cultivates 168 acres of Zibibbo vineyards. State-of-the-art, sustainable viticulture techniques are used at all three estates. The winery was one of the first wineries in Italy to produce all of its electricity from solar energy. In 2015 the island of Pantelleria was given UNESCO certification recognizing its unique vine training method.
The estate is comprised of an historic family cellar in Marsala that dates back to 1851, a 667-acre estate at Contessa Entellina planted to a diverse range of grapes, and a third cellar on the volcanic island of Pantelleria, where Donnafugata cultivates 168 acres of Zibibbo vineyards. State-of-the-art, sustainable viticulture techniques are used at all three estates. The winery was one of the first wineries in Italy to produce all of its electricity from solar energy. In 2015 the island of Pantelleria was given UNESCO certification recognizing its unique vine training method.
Alcohol Percentage:12.5
Country:Italy
Palate:
Fresh and savory with excellent structure, pleasant persistence, and reminiscence of fruity notes.
Please note that taste might differ between individuals
Food Pairing:
Aperitif
Shellfish
Cold cuts (Ham/Carpaccio)
Background:
Donnafugata was founded in 1983 by experienced winegrowing couple Giacomo and Gabriella Rallo. Their vision was to create a contemporary winegrowing operation based around three sites in western Sicily and to produce a range of international and indigenous variety wines to showcase the potential of Sicily. The name Donnafugata is from the phrase “donna in fuga” or "fleeing woman", referring to the novel of "Il Gattopardo" by Tomasi di Lampedusa and the story of a queen who found refuge in the part of Sicily where the company’s vineyards are located today. The Donnafugata logo is inspired by this story, with the image of a woman’s head with windblown hair. Donnafugata labels and wine names are works of art created or inspired by Gabriella Rallo and pay homage to art and literature. The estate is comprised of an historic family cellar in Marsala that dates back to 1851, a 667-acre estate at Contessa Entellina planted to a diverse range of grapes, and a third cellar on the volcanic island of Pantelleria, where Donnafugata cultivates 168 acres of Zibibbo vineyards. State-of-the-art, sustainable viticulture techniques are used at all three estates. The winery was one of the first wineries in Italy to produce all of its electricity from solar energy. In 2015 the island of Pantelleria was given UNESCO certification recognizing its unique vine training method.
DONNAFUGATA LUMERA ROSATO 750ML
Donnafugata Lumera Rosato is a rosé wine blend using native Sicilian grapes with aromas and flavors of wild strawberries and pomegranate combined with delicate flowery scents of violets.
PageMetaconfiguration
