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GLENGOYNE

Glengoyne Mizunara Oak 16 Years Old

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  1. Description
A limited release matured in rare wood native to Hokkaidō, the northernmost prefecture in Japan. For ten years, classic first-fill sherry and refill casks laid the foundation. Then, for six long years, Mizunara Oak did its quiet work - infusing the spirit with whispers of sandalwood, soft vanilla, and spring blossom. Matured in the Highlands, shaped by Japanese oak, and bottled at 53.4% ABV, this 16 Year Old release is the third in our Oak Masters' Series, a celebration of the world's finest oaks.

The Mizunara Oak casks are made from one of the world’s rarest woods. This is a meeting of East and West. Glengoyne Mizunara Oak is rare: it is unique: and it is exceptional, having already gained a top award even before launch. This whisky was awarded a coveted Double Gold Medal at the International Spirits Challenge 2025.

TASTING NOTES
Colour: Gold
Nose: Soft vanilla and sweet toffee laced with sandalwood and hints of Japanese incense.
Taste: Warming spices, coconut, crisp green apples, and a whisper of liquorice. Finish is long, luxurious, and floral - like cherry blossom carried on a spring breeze.
Producer:Glengoyne
Alcohol percentage:53.4
Country:Scotland
Palate:
Warming spices, coconut, crisp green apples, and a whisper of liquorice. Finish is long, luxurious, and floral - like cherry blossom carried on a spring breeze.
Please note that taste might differ between individuals
Nose:
Soft vanilla and sweet toffee laced with sandalwood and hints of Japanese incense.

Glengoyne Mizunara Oak 16 Years Old

Discover Glengoyne Mizunara Oak 16 Year Old, a limited-edition Highland single malt and the third release in the Oak Masters’ Series. Matured for 10 years in first-fill sherry and refill casks before spending six years in rare Japanese Mizunara Oak, this exceptional whisky brings together Scottish craftsmanship and Japanese oak influence. Bottled at 53.4% ABV, it reveals aromas of soft vanilla, sweet toffee, sandalwood and Japanese incense. The palate unfolds with warming spices, coconut, crisp green apple and subtle liquorice, leading to a long, luxurious floral finish reminiscent of cherry blossom. Awarded Double Gold at the International Spirits Challenge 2025.
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