Images are shown for illustration purposes, vintage may vary.

A new dry style Rosé made from a blend of Pinot Noir and Chardonnay. A vibrant and refreshing wine with aromas of pink grapefruit, fresh strawberries and red currants: complemented by spicy undertones of clove, cardamom and star anise and the subtle floral top-notes of dried rose petals and elderflower. Sugar-dry yet richly flavoured with a creamy mid palate. Indulgent flavours of strawberries and cream and sweet spices are drawn through to a long lingering finish by bright acidity.

Grant Burge is a family brand with more than 160 years history. The family heritage and winemaking history dates back to 1855. The famous tailor-John Burge and his family moved from the UK to the Barossa Valley in Australia and began to engage in winemaking. The family's focus and passion for brewing wine has been passed down for over 5 generations and continues into the 21st century.
Over the years, the Grant Burge has been one of the most respected and innovative forcesin the Australian wine industry, a guarantee of quality and origin, and an ultimate pursuit of ideals and detail. The brand's dry red wine, sparkling wine and fortified wines are highly regarded by consumers.