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HAKKAISAN

HAKKAISAN JUNMAI DAIGINJO(35) KONGOSHIN SUMMER KOWAKURA 800ML(GB)

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  1. Description
The "Junmai Daiginjo Hakkaisan Kongoshin Hirowazo Brewing" in a summer-limited package with a cool clear blue-colored bottle has been released in limited quantities this year as well.
"Vajra mind" is a Buddhist term for the Vajra mind, and it refers to the "unshakable mind" of those who have taken refuge in Buddhism. We named it Kongo Shin because it is in line with our company's desire to make high-quality sake, which is to stick to our unwavering will to make sake.
The rice polishing ratio has been polished to 35%, and Yamada Nishiki from Hyogo Prefecture's Special A area and 5 million koku from Minamiuonuma are exquisitely blended, and it is carefully brewed with as much effort and time as possible using the Daiginjo making method.
At first glance, the gorgeous outfit and heavy impression are subdued. However, when you take a sip, the rich aroma that glides through your nose and the delicately harmonious light taste slowly spread in your mouth, and after passing through your throat, a deep and rich aftertaste quietly remains.
It is a gem that is suitable as a piece that gently snuggles up to you during a special moment, or as a heartfelt gift for your loved ones.
Please enjoy this summer's limited edition "Junmai Daiginjo Hakkaisan Kongoshin Kowazo Brewing.

-Origin: Niigata 新潟
-Polishing: 35%
-SMV: ±0
-Alcohol content: 17%
Region:JAPAN, Niigata
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