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- Izumibashi Junmai Daiginjo Rakufumai 35% Kimoto
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IZUMIBASHI
Izumibashi Junmai Daiginjo Rakufumai 35% Kimoto
Estimated CR Points:
Earn 120 Points
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720
S$129.50
S$139.00
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In-store Price Assurance
30 Days Refund*
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Fulfilled by:
S$129.50
S$139.00
Quantity
In-store Price Assurance
30 Days Refund*
Authenticity Guaranteed
Fulfilled by:
Learn more about the item
Izumibashi's estate grown Rakufumai rice, polished ever so carefully down to 35% is used to develop this rich and highly fragrant Kimoto, tropical fruits and fresh cut herbs waft followed by a palate of luscious overflowing umami, a gentle acidity and full bodied sweetness, creating a great impact.
Region:Kanagawa, Japan
Grade:Junmai Daiginjo
Producer:Izumibashi Sake Brewery Co.,Ltd
Variety:Ebina Rakufumai
Alcohol percentage:16
Serving temprature:Chilled
Characteristics:
Rice polishing ratio
35
Cleaner, lighter-bodied flavours
Deeper, fuller-bodied flavours
Sake meter value
+1
Sweet
Normal
Dry
Palate:
French morels & Kombu
Please note that taste might differ between individuals
Food pairing:
Veal
Poultry
Background:
Izumibashi is the only brewery who uses Rakufumai, a rice varietal cultivated in Ebina city, Kanagawa. This premium sake offers great clarity and a complex umami profile, which can only be developed through the ancient Kimoto brewing technique. Using the traditional fune, the extraction is delicate and gentle & this sake is bottled only with the premium nakadori portion of the press.
