#ALERT: Unauthorized sellers on marketplace platforms are impersonating iShopChangi. Please purchase only from our official website, iSho...
More
Traveller
S$64.00
MASI

MASI NECTAR COSTASERA, 750ML 15%

Estimated CR Points:
Earn 60 Points
Options750, 1 Quantity
In-store Price Assurance
30 Days Refund*
Authenticity Guaranteed

Fulfilled by:

Learn more about the item
  1. Description
MASI
NECTAR COSTASERA
Veneto, Italy

Duty Free Exclusive

The nectar of Valpolicella is without doubt the Corvina grape variety. Masi Nectar Costasera is a blend of Rondinella, Molinara, Corvinone and Corvina. While Rondinella provides structure and Molinara adds spiciness and acidity, it is Corvina, the only grape to undergo the Appassimento drying technique, that lends softness and cherry-tinged fruitiness typical of wines from the Verona region.

The 2019 Masi Nectar Costasera is striking on the nose with lively, bright, ripe fruit aromas, particularly the sweetly-spiced cherries. Full-bodied on the palate with soft and pervasive tannins. Good acidic balance helps provide excellent drinkability. Attractive finish with hints of spiciness. Cellar worthy for the next 15-20 years. It is a versatile wine and goes well with many different dishes, including pasta and risotto. Perfect with grilled and roasted meat, ideal with mature cheeses.
With roots in Valpolicella Classica, Masi produces and distributes Amarone and other premium wines inspired by the values of the Venetian territories. The use of native grapes and autochthonous methods, and the research and experimentation carried out by its Technical Group, make it one of the most famous producers of high-quality Italian wines in the world. The Masi story began in 1772, when the Boscaini family acquired prestigious vineyards in the small valley called “Vaio dei Masi”, which is the origin of the company’s name. After more than 200 years of passionate winemaking the company is still in family hands, run by the sixth and seventh generations. A benchmark in the art of producing Amarone at a world level, Masi constantly innovates and passes on its expertise in the Appassimento method, which has been practised since the time of the Ancient Romans.
Producer:MASI
Appearance:

Light Red

Alcohol percentage:15
Country:Italy
Variety:Corvina
Characteristics:
Body

Medium-bodied

Light-bodied

Medium-bodied

Full-bodied

Palate:
Flavors of cherries with hints of coffee and cinnamon. Very well balanced.
Please note that taste might differ between individuals
Food pairing:
Goat cheese
Grilled Meat
Cold cuts (Ham/Carpaccio)
Lamb
Beef

MASI NECTAR COSTASERA, 750ML 15%

The Masi Nectar Costasera Amarone della Valpolicella Classico DOCG features aromas of dried ripe fruit, cinnamon and cocoa. On the palate, flavors of cherries are accented by hints of coffee and cinnamon. Very well balanced.
float-arrow-icon