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MASI
MASI VAIO AMARONE 750ML
You Pay:S$359.90
Total Savings:S$42.62
Duty Free:S$10.23
GST Free:S$32.39
Estimated CR Points:
Earn 350 Points
750
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In-store price assurance30 days refund*Authenticity guaranteed Shop from 30 days to 12 hours before your flight for Lotte and Shilla products. Some merchants may need up to 72 hours' notice. Collect your orders at the iShopChangi Collection Centre in the Departure transit area. Brand paper bags are not provided.
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MASI
ANGELORUM SWEET RED WINE
Veneto, Italy
92 points - Falstaff - 2017 vintage
Masi Angelorum is the historic, sweet red dessert wine of the Valpolicella region. The ancient traditional Italian grapes - Corvina, Rondinella and Molinara - are picked from hillside sites andd dried using the Appassimento technique, where the grapes are laid out on bamboo racks in drying lofts during the winter months. The grapes shrink in the drying process to make aromatic, fruity wines that are smooth and refined, with a wonderful balance of alcohol, sugar and structure.
The Masi Angelorum Recioto della Valpolicella Classico DOCG is traditional sweet red dessert wine. Full-bodied with rich and complex aromas of cooked cherries and fruit preserved in spirit. An equally complex palate with an attractive mixture of sweetness and acidity and well integrated tannins to balance lively acidity. A long finish with hints of cherries in spirit at the end. Excellent as an after-dinner wine. Good with country-style desserts, fresh fruit, tarts, pasties and cheese.
MASI
ANGELORUM SWEET RED WINE
Veneto, Italy
92 points - Falstaff - 2017 vintage
Masi Angelorum is the historic, sweet red dessert wine of the Valpolicella region. The ancient traditional Italian grapes - Corvina, Rondinella and Molinara - are picked from hillside sites andd dried using the Appassimento technique, where the grapes are laid out on bamboo racks in drying lofts during the winter months. The grapes shrink in the drying process to make aromatic, fruity wines that are smooth and refined, with a wonderful balance of alcohol, sugar and structure.
The Masi Angelorum Recioto della Valpolicella Classico DOCG is traditional sweet red dessert wine. Full-bodied with rich and complex aromas of cooked cherries and fruit preserved in spirit. An equally complex palate with an attractive mixture of sweetness and acidity and well integrated tannins to balance lively acidity. A long finish with hints of cherries in spirit at the end. Excellent as an after-dinner wine. Good with country-style desserts, fresh fruit, tarts, pasties and cheese.
With roots in Valpolicella Classica, Masi produces and distributes Amarone and other premium wines inspired by the values of the Venetian territories. The use of native grapes and autochthonous methods, and the research and experimentation carried out by its Technical Group, make it one of the most famous producers of high-quality Italian wines in the world. The Masi story began in 1772, when the Boscaini family acquired prestigious vineyards in the small valley called “Vaio dei Masi”, which is the origin of the company’s name. After more than 200 years of passionate winemaking the company is still in family hands, run by the sixth and seventh generations. A benchmark in the art of producing Amarone at a world level, Masi constantly innovates and passes on its expertise in the Appassimento method, which has been practised since the time of the Ancient Romans.
Producer:MASI
Vintage:2005
Appearance:
Light Red
Alcohol Percentage:15.5
Country:Italy
Variety:Corvina
Characteristics:
Tannin
Low
Low tannin
High Tannin
Body
Light-bodied
Light-bodied
Medium-bodied
Full-bodied
Palate:
A complex and attractive mixture of sweetness and acidity. Long finish.
Please note that taste might differ between individuals
Food Pairing:
Grilled Meat
Game (deer, venison etc.)
Mature and hard cheese
Expert review:
Falstaff
92 points. Rich ruby red with a delicately brightening rim. The nose has a clear floral touch, with nuances of dried violets and juicy cherries, followed by a finish of black bread and plums. Balanced on the palate with a fine finish, showing pithy tannins without lacking in juiciness, with great length to the finish. (2017 vintage)
Background:
With roots in Valpolicella Classica, Masi produces and distributes Amarone and other premium wines inspired by the values of the Venetian territories. The use of native grapes and autochthonous methods, and the research and experimentation carried out by its Technical Group, make it one of the most famous producers of high-quality Italian wines in the world. The Masi story began in 1772, when the Boscaini family acquired prestigious vineyards in the small valley called “Vaio dei Masi”, which is the origin of the company’s name. After more than 200 years of passionate winemaking the company is still in family hands, run by the sixth and seventh generations. A benchmark in the art of producing Amarone at a world level, Masi constantly innovates and passes on its expertise in the Appassimento method, which has been practised since the time of the Ancient Romans.
MASI VAIO AMARONE 750ML
Vaio Amarone della Valpolicella Classico is the icon wine of the historic Serego Alighieri estate. Well-structured, well-balanced, with silky tannins and a long finish revealing ripe cherries and sweet spices.
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