Asia's best flavours, enjoyed all over the world.
Headquartered in Singapore, one of Asia's well-loved food cities, The Golden Duck is largely responsible for the creation of the globally raved-about Salted Egg Yolk flavour.

The pleasing graininess of our famous salted-egg yolks balances perfectly with light, tempura-battered roasted seaweed, created and prepared with all the magic of our kitchens.

This journey is an ocean of flavours - the sweetness of real crab (yes, real crab meat), slightly smoky seaweed, and the rich umami of a salted Egg finish. Mmm..

Flavour notes :

Rich and creamy - an umami bomb
Underlying notes of the sea
Roasted seaweed
A hint of spice

Ingredients :
Fried Seaweed, Salted Egg Yolk, Margarine, Sugar, E621, Crab Meat, Curry Leaves and Chilli.

ALLERGEN: Crustacean, Gluten, Egg, and Soy. May contain trace elements of fish.

All The Golden Duck Snacks are halal-certified

Not all snacks are created equal
In the world of snacks, fast-moving is king. This however, is not always great for consumers, as taste and quality often find themselves sacrificial to things like output and efficiency.

The Golden Duck crafts the world's most complex, dish-accurate snacks. A journey that started with a simple salted-egg yolk, is now an obsession with the art of turning our favourite foods into gourmet snacks!

Product received will be at least 3 months from expiry date.