Wincarnis Tonic Wine is a carefully formulated blend of enriched wine and malt extract with a unique infusion of selected therapeutic herbs and spices including gentian root, mugwort, angelica root, balm mint, fennel seed, coriander seed, peppermint leaves, cardamom seeds and cassia bark.
Wincarnis Tonic Wine was first produced in 1887 and is a natural tonic incorporating herbs traditionally recognised for their ability to combat common ailments and alleviate their symptoms. It is rich in vitamins, especially energy-giving Vitamin B complex.
Wincarnis Tonic Wine is delicious served on its own, with ice or as a base in other mixed drinks.