“Gold” has an elegant nose comprised of green apple, sweet rice, plum skin, and peach aromas.
The palate is rich and creamy, with a slight fruitiness that makes Born quite quaffable.
Born Gold finishes soft and easy with a medium sweetness and very light, clean acidity.
2013 Japan Warm Sake Contest – Gold Prize
2013 US National Sake Appraisal – Gold Medal
2014 US National Sake Appraisal – Gold Medal
2015 US National Sake Appraisal – Gold Medal
2016 Los Angeles IWC – Gold Medal
2016 US National Sake Appraisal – Gold Medal
2017 ‘Sake That Tastes Good in a Wine Glass’ awards – Grand Gold medal in the Daiginjo category.
-Origin: Fukui 福井
-Polishing: 50%
-SMV: +1
-Alcohol content: 15%