• 金巴利 (Campari) 是一款永恒且极具魅力的经典开胃酒，是Negroni和Americano等标志性鸡尾酒的核心。
•自1860年以来，它是世界上最著名的烈性开胃酒，体现了意大利风格的精髓
• 配方被无微不至的秘密守护着，至今也从未变过，这一贯风味使金巴利在世界上成为了意大利的精神象征。
• 金巴利是一款能多样变化的利口酒，微苦又带有深度的味道使它成为了各种经典调酒里不可或缺的角色，也适合各种餐前或餐后的场合。
• 鲜艳的红色、药草的芳香和苦中带甜的味道，给您一种前所未有的强烈香气和激励人心的品酒体验。

Negroni - A true classic, standing the test of time since 1919.

Dating back to Florence in 1919, The Negroni cocktail is said to have been created by Fosco Scarselli in his bar, Café Casoni, after the renowned Count Camilo Negroni asked him to strengthen his favourite cocktail – the Americano – by replacing soda water in his glass with a splash of gin. Scarselli added an orange slice as garnish, rather than the usual lemon twist, and from this moment on, the Negroni was born.

The original recipe, the perfectly balanced combination of equal parts of Campari, Red Vermouth and London Dry gin, is over a century old and continues to be enjoyed today. The International

Bartenders Association (IBA) lists Campari as an official ingredient of the Negroni, and thus, there is no Negroni without Campari.

• 1 part (1oz, 3cl) Campari

• 1 part (1oz, 3cl) Gin (Campari recommends BULLDOG Dry Gin)
• 1 part (1oz, 3cl) Sweet Vermouth (Campari recommends 1757 Vermouth di Torino Rosso)

How to make it: Pour all ingredients directly into a rock glass filled with ice Garnish with a slice of orange.

Enjoy Campari responsibly