Images are shown for illustration purposes, vintage may vary.

Tasting Notes: Oolong grown on the volcanic slopes of Tengchong. Toasty and dry with layers of alpine grass, nutty depth, and volcanic structure. A versatile pour with Champagne-like finesse. Pan-toasted post-harvest, then aged on charred Yunnan oak for depth. A bright golden color, with a beautiful train of bubbles.

Ingredients: 94% Cold Brewed Oolong Tea, Grape Juice, Yunnan Oak, Natural Acids, CO₂