Images are shown for illustration purposes, vintage may vary.
Founded in 1825 by a young Châlons-native entrepreneur and run by the same family since 6 generations, this prestigious company presently pursues its path with the same commitment for fruitness, finesse and balance. This Blanc de Blancs has a luminous pale gold colour and its mousse is delicate and fine. The nose is elegant and complex, and for a special occasion this makes a notable aperitif, and with the fish course in particular.