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S$87.00
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30日退款保证*
正品保证
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Yamahai Junmai Ginjo, a rarity in Japanese sake. This sake is a beautiful combination made with yamahai method, bringing out the richness and aroma from the Bizen
Omachi rice. The nose is elegant, with fruity notes of apple and slightly lactic notes. It is rich and creamy in the mouth, umami is present.
Rice Type: 100% Bizen Omachi
Rice Polishing Ratio: 55%
Sake Meter Value: -2
Acidity: 1.85
Omachi rice. The nose is elegant, with fruity notes of apple and slightly lactic notes. It is rich and creamy in the mouth, umami is present.
Rice Type: 100% Bizen Omachi
Rice Polishing Ratio: 55%
Sake Meter Value: -2
Acidity: 1.85
产地:Yamanashi Prefecture, Japan
外观:
清澈
品级:Rice Polishing Ratio: 55%
制造商:Sasasaichi, 笹一酒造
品种:Bizen Omachi
酒精度:15
食用温度:冷藏
特点:
酒体
中等醇度酒体
轻薄纯度酒体
中等醇度酒体
浓郁醇度酒体
精米步合数
55
轻度研磨，薰爽型
深度研磨，醇熟型
日本酒度
-2
甜
普通
不甜
口味:
Rich and creamy, balanced well with a sufficient intensity of umami
口味可能因人而异
配餐推荐:
猪肉
寿司 & 生鱼片
烤肉
