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S$173.00
IMAYOTSUKASA

今代司 錦鯉

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  1. 产品概述
DESCRIPTION
The beauty within is equally matched by the beauty without as the bottle that houses Nishikigoi Saké is artfully crafted by Yamaharu Glass Co. The distinctive red-on-white pattern that mimics the Kohaku variety of Koi has been the recipient of numerous design awards, making each unique bottle a collector’s item.

In "Koi NISHIKIGOI", the grade and rice is kept a secret – this is to allow one's sense of smell and taste to be surprised, appreciating its flavour and aroma without sight and knowledge of it!

SOMMELIER'S NOTES
Good intensity and umami. Lactic acidity, refreshing with slight heat on the finish. Nice tropical fruits and rice aromas. Well balanced with umami and sweetness. It would be good to try it warm as well for a more layered experience.

AWARDS
IWC Sake 2016 - Silver Medal
Cannes Lions International Festival of Creativity Bronze - France
The One Show Gold - U.S.A.
iF Design Award - Germany
A' Design Award Platinum - Italy
FAB Awards Gold - U.K.
D&AD Awards Graphite - U.K.
Pentawards - Belgium
Design for Asia Award Bronze - Hong Kong
Topawards Asia

Grade -Junmai Daiginjo
Polishing Ratio - Secret
Rice Type- Secret
Alcohol 16.0%
Prefecture-Niigata
Brewery- Imayotsukasa Shuzo
产地:Niigata
品级:Junmai-ginjo
酒精度:16
食用温度:冷藏
特点:
甜度

成熟果香和香辛料

不甜

甜型

单宁

单宁含量低

单宁含量低

单宁含量高

酒体

轻薄纯度酒体

轻薄纯度酒体

中等醇度酒体

浓郁醇度酒体

口味:
spicy notes of cinnamon and nutmeg, buffered by earthy hints of Parisian mushroom and garlic, giving it a soft, buttery feel while still providing a kick at the end.
口味可能因人而异
配餐推荐:
开胃小菜和零食
背景:
n "Koi NISHIKIGOI", the grade and rice is kept a secret, this is to allow one's sense of smell and taste to be surprised, appreciating its flavour and aroma without sight and knowledge of it. A traditional and well-layered sake, this Junmai Daiginjo hails from the Niigata prefecture, birthplace of this sake's namesake, the Koi. Nishikigoi Sake is the product of Imayo Tsukasa Sake Brewery and is a traditional sake that boasts spicy notes of cinnamon and nutmeg, buffered by earthy hints of Parisian mushroom and garlic, giving it a soft, buttery feel while still providing a kick at the end.<br><br>The beauty within is equally matched by the beauty without as the bottle that houses Nishikigoi Sake is artfully crafted by Yamaharu Glass Co. The distinctive red-on-white pattern that mimics the Kohaku variety of Koi has been the recipient of numerous design awards, making each unique bottle a collector's item.

今代司 錦鯉

Imayotsukasa Junmai Daiginjo. Koi. Good intensity and umami. Lactic acidity, refreshing with slight heat on the finish. Nice tropical fruits and rice aromas. Well balanced with umami and sweetness. It would be good to try it warm.
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