A TASTE OF SINGAPORE. KOPI, BOTTLED FOR THE WORLD.

This is not just another coffee liqueur. This is the bold, unmistakable taste of Singapore’s Nanyang coffee culture, transformed into a world-class spirit.
For generations, kopi has fuelled our mornings, filled our kopitiams and brought people together. It is one of Singapore’s most distinctive flavours, so we created KOPI-O to celebrate it, share it with the world and, of course, make the world’s best Espresso Martini.
KOPI-O captures the roasted depth, rich aroma and comforting character of the kopi we know and love in a smooth, contemporary liqueur. Familiar from the first sip yet entirely new in expression, it takes an everyday Singapore icon beyond the kopitiam and onto the world stage.
Bottled at 20% ABV in a 700 ml bottle, KOPI-O is made to be enjoyed, shared and carried wherever the journey leads.
A taste of Singapore, wherever in the world you may be.
THE SECRET TO THE WORLD’S BEST ESPRESSO MARTINI.
Bold coffee. Roasted depth. Smooth sweetness.
KOPI-O brings everything an exceptional Espresso Martini needs. Creating a drink that is rich, aromatic and beautifully balanced, with a distinctly Singaporean soul.
But that is only the beginning. Enjoy it simply over ice, add a splash of evaporated milk for our favourite grown-up take on Kopi-C: or as we like to call it, the Kopi-O Lattini, or use it to bring a new dimension to cocktails and desserts.
The deep coffee character pairs naturally with aged rum, whisky, cream, coconut, pandan, chocolate and vanilla. Stir it into an Old Fashioned, pour it over gelato for an effortless affogato, fold it into a dessert, or create a signature serve of your own.
Beautifully bottled and unmistakably Singaporean, KOPI-O transforms an everyday local icon into a new ritual, one to sip, mix, share and remember.

Crafted in Singapore. Made for the world.