The unique taste of Marou Chocolate comes from the quality of the cacao beans that we source with utmost care from each province. The Origin Plus range invites other flavors into the chocolate to offer a more complete expression of the terroir.

This set includes:
1x Ba Ria 69% - Ginger & Lime
1x Tien Giang 68% - Mekong Kumquat
1x Ben Tre 55% - Coconut milk
1x Lam Dong 64% - Arabica Coffee
1x Dak Lak 70% - Pepper & Pinch of Salt
1x Dong Nai 68% - Mint & Orange
Product received will be at least of 12 months from expiry date.

BRAND STORY
Marou Faiseurs de Chocolat is Vietnam’s first bean-to-bar chocolate maker, crafting bold, award-winning chocolate from 100% locally grown cacao. Since 2011, we’ve worked directly with small cacao farmers and fermenters across six provinces from the lush Mekong Delta to the cool Central Highlands, to source and develop exceptional cacao.

We produce everything in Vietnam: sourcing, roasting, grinding, and molding each chocolate bar ourselves to ensure full transparency and quality control. Every Marou bar is single-origin, made with care to highlight the unique flavors of Vietnam’s diverse terroirs. We believe in ethical sourcing, sustainable farming, and long-term partnerships with the people behind every bean. With Marou, you don’t just taste chocolate: You experience a craft rooted in place, people, and passion.