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Mizubasho PURE Sparkling, 13% 720ML
World’s first Sparkling Sake which is made in the spirit of Methode Champenoise, where bottles go through secondary fermentation, are aged on sake lees and subsequently hand riddled.
The finished product is beautifully effervescent with gentle bubbles, clean acidity and extremely pure.
With its excellent perlage & crisp finish, it’s great as an apéritif & pairs brilliantly with sashimi or throughout a delicately balanced Kaiseki or Omakase meal.
World’s first Sparkling Sake which is made in the spirit of Methode Champenoise, where bottles go through secondary fermentation, are aged on sake lees and subsequently hand riddled.
The finished product is beautifully effervescent with gentle bubbles, clean acidity and extremely pure.
With its excellent perlage & crisp finish, it’s great as an apéritif & pairs brilliantly with sashimi or throughout a delicately balanced Kaiseki or Omakase meal.
产地:Nagai Shuzo, Gunma
外观:
清澈
制造商:MIZUBASHO
品种:Yamadanishiki
酒精度:13
食用温度:冷藏
特点:
精米步合数
0.5
轻度研磨，薰爽型
深度研磨，醇熟型
日本酒度
+10
甜
普通
不甜
口味:
The finished product is beautifully effervescent with gentle bubbles, clean acidity and extremely pure.
口味可能因人而异
背景:
World’s first Sparkling Sake which is made in the spirit of Methode Champenoise, where bottles go through secondary fermentation, are aged on sake lees and subsequently hand riddled. With its excellent perlage & crisp finish, it’s great as an apéritif & pairs brilliantly with sashimi or throughout a delicately balanced Kaiseki or Omakase meal.
PageMetaconfiguration
