Images are shown for illustration purposes, vintage may vary.

Style: White, dry
Varietal: Chardonnay 100%
Region: Chablis Premier Cru AOC, France
Soil : Kimmeridgian
Exposure : South
Age of the vines : 35 years
Wine-making process :
Slow pressing to respect fruit, juice selection, alcoholic fermentation, malolactic fermentation, clarification, storage in stainless steel for 9 months, final filtration.

Tasting Notes:
Initially soft in mouth and continues to soften thanks to the magnitude of this wine. Light aromas vaunting dried and ripe fruits. Its gold yellow, its surprising concentration and its richness turn it into an elegant wine. One of the most elegant of the 1er Cru. Excellent with seafood or fish such as salmon and turbot. Also try with white meats in cream sauce.
Serving temperature : 10°C / 50°F

AWARDS
2018 vintage: Silver medal– Sakura 2020, 1 star – Guide Hachette 2021
2019 vintage: Gold medal – Sakura 2021, 1 star – Guide Hachette 2022, 16/20 – Wine Kingdom Japan
2021 vintage: Double Gold medal – Sakura 2024
2023 vintage: Gold medal – Sakura 2025