Whether you're planning for an adventure abroad or simply looking for some delectable treats to enjoy at home, IRVINS' salted egg savoury snacks are an excellent choice. Not only are these snacks highly delicious and irresistible, but they also represent one of Singapore's beloved delicacies.

Packing a crunch that's hard to resist, these snacks appeal to both adults and kids alike. Moreover, their portable packaging makes them a great choice for those on the move. Whether you're embarking on a long journey or simply running errands, IRVINS' salted egg snacks are an ideal companion, ensuring that a tasty treat is never too far away.

Through iShopChangi, you can conveniently buy IRVINS’ salted egg snacks at tax-free and tax-absorbed prices in Singapore, making it the perfect opportunity to indulge in these tantalising snacks without leaving your home. Place your orders online and bring home the tastiest snacks available, all at your fingertips. 

IRVINS' Range of Salted Egg Snacks

Explore a delightful array of IRVINS Salted Egg fish skin snacks on iShopChangi, featuring favourites like the classic Salted Egg Fish Skin and the enticing Smoked Cheese Salmon Skin. For those who enjoy a spicy twist, the Hot Boom Salted Egg Fish Skin offers a chilli kick that’s hard to resist.

While you’re at it, treat yourself to the uniquely earthy and savoury taste of IRVINS Salted Egg Cassava Chips or the timeless flavour of IRVINS Salted Egg Potato Chips. Both snacks showcase IRVINS’ renowned expertise in crafting delectable salted egg yolk seasoning, earning international acclaim! But don’t just read about it, we recommend you buy yourself a pack or maybe two, and add them to your snacks and sweets collection! 

Order Your IRVINS Salted Egg Snacks Online Today!

On iShopChangi, we understand your desire for tantalising and addictive treats and souvenirs to soothe the soul. Hence, we bring you an extensive selection of IRVINS’ Salted Egg snacks, from cassava chips and potato chips to fish skin and salmon skin. Rest assured, you're indulging in the unbeatable flavour and outstanding quality that IRVINS is celebrated for. 

For travellers, place your IRVINS salted egg snacks orders online 30 days in advance or up to 12 hours before your flight to or from Singapore to enjoy special tax-free rates. In addition, enjoy the convenience of pick-up at any of our Collection Centres located at the departure and arrival halls of all Changi Airport terminals. Alternatively, we also offer free delivery to your doorstep for orders worth S$59 and above; an S$8 fee applies otherwise.

Not flying to some of the best places in the world any time soon? You can still take advantage of our tax-absorbed prices while shopping for IRVINS salted egg snacks and more. Enjoy free local delivery services to your residential address when you spend a minimum of S$59. You can also pick up selected items from the Jewel Collection Centre (for selected products only) without having to meet any minimum spending requirements.

Frequently Asked Questions About IRVINS Salted Egg Snacks

Is IRVINS a Singapore brand?

Yes, IRVINS is a brand that originated in Singapore. Established as a restaurant in 2008, IRVINS grew exponentially as a go-to place for unique, innovative flavours. With its signature salted egg crab in a creamy, flowing golden yolk sauce, IRVINS quickly made a name for itself among food enthusiasts. However, it was the introduction of their snack line, particularly the Salted Egg Potato Chips and Salted Egg Fish Skin, that propelled the brand to new heights. The distinct, rich flavours of these snacks captured the attention of both locals and tourists alike.

Are IRVINS salted egg snacks suitable for vegetarians?

No. IRVINS salted egg snacks are made with whole food ingredients, including hand-selected curry leaves, chilli peppers, and upcycled salmon skin. The real duck egg yolks are salt-brined for 30 days and steamed to create a savoury crumble — this means that no powders are used! Crafted in small batches, these snacks are carefully baked to infuse them with an explosive umami flavour. What sets them apart is that they contain no wheat flour, offering a 100% natural crunch without the need for binders or flour.

What kind of fish are used to make IRVINS’ salted egg fish skin snacks?

IRVINS uses two types of fish to make their salted egg snacks: Pangasius and Salmon. Pangasius is one of the most commonly consumed types of fish. In addition to Pangasius, IRVINS also uses the skin from Salmon, a popular fish known for its rich flavour and nutritional value. The skin from these fishes, which would often be discarded after the meat is processed, is upcycled by IRVINS. They are transformed into the crispy and delicious fish skin found in their popular snacks. Be it Salted Egg Fish Skin or Salted Egg Salmon Skin, both varieties are perfect as a snack to go along with various types of beers.